Posted by Bill Jones on March 7, 2010 · 2 Comments
Sustainable seafood is a moving target. At its core is education and knowledge. Consumers can vote with their dollars to reward companies that think beyond the next quota.
Posted by EAT Magazine & VI Local Food on December 29, 2009 · 1 Comment
Voting is now closed. Read the results in the March | April Issue
Filed under Breweries, Campbell River and Points North, Chefs & Restaurants, Cideries, Coffee & Tea, Comox Valley, Cowichan Valley, Farmer's Markets, Farmer's' Markets, Farms & Farmers, Fisheries, Food Artisans, Grocers, Gulf Islands (northern), Gulf Islands (southern), Mead, Nanaimo, Parksville & Qualicum Beach, Saanich Peninsula, Sooke, Specialty Food Shops, Specialty Food Stores, Tofino & Uclulet, Victoria, Wineries · Tagged with
Posted by Rebecca Baugniet on November 21, 2009 · Leave a Comment
Brenda Grealis at the Langley Organic Growers booth takes a refreshing peach break, moments before bells ring to open the Trout Lake Farmers Market in Vancouver.
Posted by a concerned reader on November 17, 2009 · 3 Comments
Why have all the farm signs been disappearing?
Posted by Friends of Madrona Farm on November 14, 2009 · Leave a Comment
Save Madrona Farm
Posted by Holland Gidney on November 3, 2009 · 1 Comment
This article appears in the November | December Issue of EAT Magazine. It is the first in a three part series.
Posted by Katie Zdybel on August 28, 2009 · Leave a Comment
“Everything I said is bullshit” is Tom Henry’s final remark of our interview
