Posted by EAT Magazine & VI Local Food on December 29, 2009 · 1 Comment
Voting is now closed. Read the results in the March | April Issue
Filed under Breweries, Campbell River and Points North, Chefs & Restaurants, Cideries, Coffee & Tea, Comox Valley, Cowichan Valley, Farmer's Markets, Farmer's' Markets, Farms & Farmers, Fisheries, Food Artisans, Grocers, Gulf Islands (northern), Gulf Islands (southern), Mead, Nanaimo, Parksville & Qualicum Beach, Saanich Peninsula, Sooke, Specialty Food Shops, Specialty Food Stores, Tofino & Uclulet, Victoria, Wineries · Tagged with
Posted by Su Grimmer on August 27, 2009 · Leave a Comment
Abundance. It is the word that runs through my mind every time I visit Salt Spring Island. Lush, rolling countryside dotted with plump lambs grazing in pastures soaked in sun, [...]
