Pacific Sole with Kiwi & Hazelnuts

Posted by Gary Hynes on December 29, 2009 · 5 Comments

This a luxurious dish with a rich and creamy sauce

Filed under Fall, Main, Seafood Recipes, Winter · Tagged with

Winter Lingcod Fish Soup with Green Olives

Posted by Gary Hynes on December 13, 2009 · Leave a Comment

Nothing satisfies more on a wet, west coast evening that a good bowl of soup.

Posted by Gary Hynes on August 20, 2009 · Leave a Comment

Matthew Rissling, Executive Chef at the Marina Restaurant, shares this fresh, citrus ceviche, perfect for a summer appetizer.